Crop production index — all countries

Crop production index — Uganda

Crop production index in Uganda in 2022 — 148.4 index. Ranked 8 in the world out of 195. Since 1961, the indicator has risen by 242.1%.

2022 148.4 index −12.59% vs 2021
World rank 8of 195
Period maximum 169.7 index2021
Period minimum 43.4 index1961

Trend over time

1961–2022 · index, 2014–2016 = 100

Crop production index — Uganda, 1961–202205010015020019611968197519821989199620032010201720221961: 43.4 index1963: 49.9 index1965: 44.4 index1967: 54.7 index1969: 67.2 index1971: 82.1 index1973: 84.6 index1975: 94.6 index1977: 86.6 index1979: 60.1 index1981: 63.9 index1983: 74.5 index1985: 71.2 index1987: 77.1 index1989: 84.9 index1991: 87 index1993: 91.1 index1995: 96.6 index1997: 96.6 index1999: 109.8 index2001: 118.3 index2003: 122.5 index2005: 120.1 index2007: 122.4 index2009: 93.1 index2011: 96.2 index2013: 99 index2015: 104.9 index2017: 105.1 index2019: 122.8 index2021: 169.7 index2022: 148.4 index
Change over the period: +105 (+242.14%) Average annual rate: 2.04 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Uganda

Uganda 148.4 index
World computed 113.6 index
Sub-Saharan Africa computed 122.8 index
Eastern Africa computed 119.3 index
Low-income countries computed 121 index
Crop production index — Uganda, by year Uganda All countries CSV XLSX
Year index Change Change, %
2022 148.4 −21.4 −12.59%
2021 169.7 +16.3 +10.65%
2020 153.4 +30.6 +24.92%
2019 122.8 +18.9 +18.22%
2018 103.9 −1.2 −1.16%
2017 105.1 +13.2 +14.32%
2016 91.9 −13 −12.41%
2015 104.9 +1.8 +1.74%
2014 103.2 +4.2 +4.24%
2013 99 +3 +3.07%
2012 96 −0.2 −0.23%
2011 96.2 +0.4 +0.42%
2010 95.8 +2.7 +2.94%
2009 93.1 +4.3 +4.9%
2008 88.7 −33.7 −27.5%
2007 122.4 +4.8 +4.12%
2006 117.6 −2.6 −2.16%
2005 120.1 −1.8 −1.49%
2004 122 −0.5 −0.44%
2003 122.5 −0.4 −0.33%
2002 122.9 +4.6 +3.93%
2001 118.3 +7.4 +6.68%
2000 110.9 +1 +0.95%
1999 109.8 +5.6 +5.33%
1998 104.3 +7.7 +7.97%
1997 96.6 +0.8 +0.8%
1996 95.8 −0.8 −0.85%
1995 96.6 +3.9 +4.22%
1994 92.7 +1.6 +1.71%
1993 91.1 +6.1 +7.2%
1992 85 −1.9 −2.22%
1991 87 +0.1 +0.15%
1990 86.8 +2 +2.32%
1989 84.9 +4.5 +5.55%
1988 80.4 +3.3 +4.31%
1987 77.1 +4.3 +5.92%
1986 72.8 +1.6 +2.21%
1985 71.2 +1.7 +2.51%
1984 69.5 −5 −6.72%
1983 74.5 +3.3 +4.64%
1982 71.2 +7.3 +11.42%
1981 63.9 +4.6 +7.67%
1980 59.3 −0.8 −1.33%
1979 60.1 −25.8 −30.06%
1978 86 −0.6 −0.75%
1977 86.6 +0.1 +0.14%
1976 86.5 −8.1 −8.59%
1975 94.6 +5.2 +5.77%
1974 89.5 +4.8 +5.68%
1973 84.6 +1.3 +1.51%
1972 83.4 +1.3 +1.56%
1971 82.1 −3 −3.49%
1970 85.1 +17.9 +26.57%
1969 67.2 +9 +15.44%
1968 58.2 +3.6 +6.51%
1967 54.7 +8.3 +17.78%
1966 46.4 +2 +4.46%
1965 44.4 −7.2 −14%
1964 51.7 +1.8 +3.63%
1963 49.9 +5.8 +13.14%
1962 44.1 +0.7 +1.61%
1961 43.4

About the indicator

The index of the physical volume of crop production relative to the 2014–2016 average. It is the third of the FAO indexes alongside the food and the livestock ones, and it differs from the food index in counting non-food crops: coffee, tea, tobacco, cotton, rubber. That is why the two indexes diverge noticeably in countries with large exports of industrial crops.

Important: It includes non-food crops, unlike the food production index. The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.