Crop production index — all countries

Crop production index — Ecuador

Crop production index in Ecuador in 2022 — 100 index. Ranked 130 in the world out of 195. Since 1961, the indicator has risen by 157.5%.

2022 100 index −4.13% vs 2021
World rank 130of 195
Period maximum 107 index2015
Period minimum 38.8 index1961

Trend over time

1961–2022 · index, 2014–2016 = 100

Crop production index — Ecuador, 1961–20222040608010012019611968197519821989199620032010201720221961: 38.8 index1963: 39.6 index1965: 51.1 index1967: 44.7 index1969: 46.2 index1971: 45.1 index1973: 42.6 index1975: 47.7 index1977: 49.7 index1979: 44.6 index1981: 48.3 index1983: 39 index1985: 49.3 index1987: 52 index1989: 58 index1991: 53.9 index1993: 69.8 index1995: 75.6 index1997: 84.3 index1999: 88 index2001: 85.6 index2003: 84.4 index2005: 86.6 index2007: 89.5 index2009: 100.2 index2011: 97 index2013: 85.9 index2015: 107 index2017: 98 index2019: 96.2 index2021: 104.3 index2022: 100 index
Change over the period: +61.2 (+157.54%) Average annual rate: 1.56 %

Comparison, 2022

How the value compares with the world and the groups this territory belongs to: Ecuador

Ecuador 100 index
World computed 113.6 index
Latin America & Caribbean computed 112.2 index
South America computed 112.3 index
Upper-middle-income countries computed 112.3 index
Crop production index — Ecuador, by year Ecuador All countries CSV XLSX
Year index Change Change, %
2022 100 −4.3 −4.13%
2021 104.3 +7.3 +7.48%
2020 97.1 +0.9 +0.91%
2019 96.2 +2 +2.09%
2018 94.2 −3.8 −3.85%
2017 98 +4.1 +4.41%
2016 93.9 −13.1 −12.26%
2015 107 +7.8 +7.89%
2014 99.2 +13.2 +15.41%
2013 85.9 −8.1 −8.61%
2012 94 −3 −3.05%
2011 97 −6 −5.85%
2010 103 +2.8 +2.78%
2009 100.2 +7.7 +8.28%
2008 92.5 +3.1 +3.41%
2007 89.5 +3.8 +4.4%
2006 85.7 −0.9 −1%
2005 86.6 −1.2 −1.39%
2004 87.8 +3.4 +4.05%
2003 84.4 +7 +9.06%
2002 77.4 −8.2 −9.6%
2001 85.6 +13.4 +18.54%
2000 72.2 −15.8 −17.92%
1999 88 +15.7 +21.75%
1998 72.3 −12.1 −14.32%
1997 84.3 +3.6 +4.42%
1996 80.8 +5.2 +6.84%
1995 75.6 −3.3 −4.23%
1994 78.9 +9.1 +13.03%
1993 69.8 +3 +4.5%
1992 66.8 +13 +24.03%
1991 53.9 −7.3 −11.98%
1990 61.2 +3.2 +5.48%
1989 58 +0.6 +0.96%
1988 57.5 +5.5 +10.5%
1987 52 +1.8 +3.6%
1986 50.2 +0.9 +1.78%
1985 49.3 +5.6 +12.81%
1984 43.7 +4.8 +12.24%
1983 39 −7.9 −16.79%
1982 46.8 −1.4 −2.96%
1981 48.3 −0.1 −0.12%
1980 48.3 +3.7 +8.27%
1979 44.6 −0.7 −1.61%
1978 45.4 −4.4 −8.83%
1977 49.7 +2.3 +4.8%
1976 47.5 −0.3 −0.52%
1975 47.7 +0.4 +0.91%
1974 47.3 +4.7 +11.04%
1973 42.6 +0.1 +0.19%
1972 42.5 −2.6 −5.66%
1971 45.1 −1 −2.17%
1970 46.1 −0.2 −0.39%
1969 46.2 −1 −2.12%
1968 47.2 +2.5 +5.68%
1967 44.7 −2.2 −4.71%
1966 46.9 −4.2 −8.17%
1965 51.1 +3.2 +6.77%
1964 47.8 +8.2 +20.66%
1963 39.6 +0.2 +0.53%
1962 39.4 +0.6 +1.52%
1961 38.8

About the indicator

The index of the physical volume of crop production relative to the 2014–2016 average. It is the third of the FAO indexes alongside the food and the livestock ones, and it differs from the food index in counting non-food crops: coffee, tea, tobacco, cotton, rubber. That is why the two indexes diverge noticeably in countries with large exports of industrial crops.

Important: It includes non-food crops, unlike the food production index. The aggregate for country groups is weighted by agricultural value added, not by population.

Source: FAOSTAT (FAO), license CC BY 4.0.